Parma platter
Pasta flambéed in parmesan
Beef cheek
Washed down with a bottle of white wine!

Va Bene Bar Antipasto is an Italian restaurant in the heart of the Quartier Petit Champlain. The fifth establishment of the Maestro Group (behind L'Atelier, L'Ophelia and others), it offers a singular antipasto bar concept built around sharing. Guests can enjoy a selection of products imported directly from Italy: charcuterie, cheeses, breads, signature and vegetarian starters, pasta, risottos, meats and fish. In a spare, modern decor, you can watch the chefs at work in the open kitchen. In summer, a 16-seat terrace offers an unobstructed view of the Château Frontenac and the St. Lawrence River. In short, it is an intimate and warm address, ideal for a meal in good company in one of the finest districts of the provincial capital. Reservations are strongly recommended.
Parma platter
Pasta flambéed in parmesan
Beef cheek
Washed down with a bottle of white wine!
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